How to make the coffee cream

You know that creamy froth to the coffee taste so delicious and fragrant? It is just the cream of coffee, a treat that following our simple instructions imparetete to do it too! An easy recipe but with a great result that will delight your guests or a romantic dinner for two with your partner! For those who want to try the job, here is our version.
Preprazione
1 pound of coffee; 1 liter of water; 1 pound of sugar; ½ liter of alcohol; 5 sachets of vanilla; 1 stick of cinnamon.
Instructions
1. The process is really trivial, with coffee, mocha prepare several times until it is exhausted ounces
2. Pour the brewed coffee in a container, which will add sugar, cinnamon sachet, alcohol and vanilla bean.
3. Then close the container tightly, place in a cool dry place and do not touch for about a month and a half.
4. Then, after time, take the container open and taste.
5. Be careful, this is a genuine product, homemade, it should be drunk in time, relatively short!
6. An excellent product to be presented to guests or enjoying family directly.
7. The cream of coffee, remember anywayand that keeps all the properties of coffee, it is a good digestive after meals, tones, helps ward off drowsiness and to remain "active", so beware, do not overdo it …
For the rest Cheers!
From Comefare
Term : interior decorating job, properties of coffee creamer,
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